AdamSince the combo of tuna and cheese crackers is utterly outstanding, why not make it even better by whipping them into an elegant brandade? And […]
Category: Main Dishes
Chicken Shepherd’s Pie
2 slices bacon, diced 1/2 onion diced 1 cup cooked chicken, skin removed, shredded 3/4 cup white wine 1 stick butter salt and freshly ground […]
Hamburger Helper remakes
Hamburger (1 lb) 4 Cups Noodles 1-Can Tomato Sauce 1 envelope dry onion soup mix 1 1/2 Cups Water Just make this the same way […]
Sausage and Peppers
6-8 Italian sausage links, sliced 1 large can Hunts sauce 1 large green bell pepper 1 large onion, sliced 1/4 tsp garlic powder 1 tsp […]
Chicken and Dumplings – Rachael Ray
1 1/2 pounds chicken breast tenders 1 tablespoon olive oil, 1 turn of the pan 2 tablespoons butter 1 russet potato, peeled and diced 2 […]
Microwave Risotto
from Mastering Microwave Cookery by Cone and Snyder Makes 4 to 6 servings. Begin 25 to 30 minutes before serving. Cooking time 16 to 21 […]
Pine Bark
This is sort of a cross between a cookie and candy. Saltine crackers 1 small bag good chocolate chips 1 small bag peanut butter chips […]
Buffalo Pierogis
(recipe by way of the Food Network, by way of Mrs. T’s Pierogis) 4 1/2 teaspoons hot pepper sauce 1 tablespoon vegetable oil 1/2 teaspoon […]
Matt’s chicken enchiladas
This is verbatim, Matt’s e-mail with the recipe: ———– hi sauce 2 cans cream of chicken soup pint sour cream 2 cans of chopped green […]